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Origin: Turkey
Garlic sauce
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This sauce can be eaten to many occasions, for example to BBQ, as a starter, as a salad dressing, to pasta, or on a pizza and etc. To make it more healthy you can choose the low fat version of the sour cream.

Ingredient List for 4 servings:
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1 Garlic clove
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200 ml Sour cream
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0,5 teaspoon Olive oil
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0,25 teaspoon Salt
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0,25 teaspoon Black pepper
Instructions:
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Put the sour cream in a bowl.
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Peel and squeeze the garlic in a garlic press, put the garlic in the sour cream.
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Pour the olive oil, the spices in the sour cream and stir it well.
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Put the sauce in the fridge for minimum 1 hour.
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It is now ready to serve.
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