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Homemade recipes from around the world
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This is a quick and fun way to make your own healthy potato chips in the microwave. They become crispy and you can add the spices you like. This recipe requires a mandolin to slice the potatoes and a Japanese chips stand to place the potato slices in the microwave. Online you can find a full kit that is called Japanese potato chips maker.
Ingredient List for 4 servings:
4
Potatoes
2
tablespoons
Olive oil
0,25
teaspoon
Salt
Instructions:
Wash the potatoes, and slice them in thin slices with the mandolin.
Pour the olive oil and the salt in a bowl and dip the potato slices before placing them in the chips stand.
Place the chips stand in the microwave for 8-10 minutes and the chips are done.
A selection of recipes from the same country.
This recipe is from
Japan
This is a homemade Japanese inspired fish soup with a splash of Saké as a twist. You can add almost any ingredient you like or have at home as you will have clear soup broth as base.
Japanese rice and egg bowls are considering to be fast food in Japan. It’s sticky rice in a bowl, topped with a layer of egg, chicken, parsley and onion. Oyako means parent and child, and don means bowl, and refers to chicken and the egg in a bowl. Fast to prepare and is often served with some soy sauce on the side.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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