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This homemade chocolate cake is for all the chocolate lovers out there, as it's filled with white, milk, and dark chocolate. It fits for any occasion, just decorate it different, then it even fits for kids birthday parties.
Ingredient List for 12 servings:
Cake
200
gr
Sugar
200
gr
Butter
3
Eggs
30
gr
Cacaco powder
200
gr
Creme fraiche
1
teaspoon
Baking powder
1
pinch
Salt
Topping
500
gr
Cream cheese
100
gr
Soft butter
20
gr
Cacao powder
160
gr
Icing sugar
2
tablespoons
Strong coffee
Decorations
150
gr
Chocolate buttons
50
gr
Grated white chocolate
50
gr
Grated milk chocolate
20
gr
Small dark chocolate malted balls
Oven temperature:
180 degrees Celsius
Instructions:
Start the oven at 180 degrees Celsius.
Start making the cake. Place the butter in the microwave for 30 seconds.
With an electrical mixer mix fluffy the butter and sugar.
Add the eggs one by one while still whipping.
Add the creme fraiche and stir well.
Add the baking powder, salt, cacao powder and flour, mix well.
Butter and oven form with removable edges approximately 20 cm in diameter. Spread evenly breadcrumbs over the form.
Pour the batter in the form and place in the middle of the oven for 40 minutes. The cake can be a bit sticky in the middle.
Let the cake cool down in room temperature.
Continue by making the topping. Whip the butter fluffy.
Add the Cold coffee, cacao powder and icing sugar and mix well.
Cut the cake in half so you get 2 lids.
Spread some of the glaze on the bottom cake, place the top over.
Spread evenly the rest of the glaze over and around the cake.
Place all the chocolate buttons on the edge on the lid as a boarder.
Spread first the grated white chocolate in the middle, continue with the grated milk chocolate.
Place evenly the small dark chocolate malted balls.
Place cold until it's time to serve.
A selection of recipes from the same country.
This recipe is from
Sweden
This is a healthy way of eating chips and only takes a few minutes to get ready. The chips taste very good as they are, or in a salad or as a side dish to some pasta.
This homemade marzipan cake that resembles a bird nest will impress your guests from the first second they will lay eyes on it. It looks like it's made by a professional and taste wonderful. Both children and adults loves the cake and you can change the color after occation.
Homemade white chocolate mousse cakes in small single portion bowls that taste wonderful and are a sight for the eyes. This is a perfect recipe to use for all different kind of chocolate mousse, just use the one you like, and you will have a delicious mousse.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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