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Chocolate and Amaretto cheesecake
Chocolate and Amaretto cheesecake
4.6
5 Reviews.
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This is a different type of cheese cake than what comes to mind when you think of a cheesecake. A homemade Italian cheesecake with a delicious flavor combination of almonds, chocolate and sour cream, which will be a popular dessert among your guests.

Ingredient List for 10 servings:
Button Bottom
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175 gr Graham biscuits
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50 gr Almond cookies
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120 gr Butter
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1 teaspoon Sun flower oil

Button Filling
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50 ml Amaretto liqueur
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220 gr Chocolate
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400 gr Cream cheese
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100 gr Sugar
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1 teaspoon Vanilla sugar
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250 ml Whip cream
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3 tablespoons Flour
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4 Eggs

Button Topping
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1 tablespoon Amaretto liqueur
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250 ml Sour cream

Oven temperature:
160 degrees Celsius
Instructions:
Button Bottom
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Crush the cookies to crumbles.
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Melt the butter and mix it with the cookie crumbles.
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Brush a baking form with removable edges with the sun flower oil.
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Press the cookie crumbles evenly on the bottom of the baking form, and place it in the fridge for one hour.

Button Filling
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Preheat the oven with electrical heat at 160 degrees Celsius.
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Melt the chocolate and let it cool down for ten minutes.
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Whip the cream cheese fluffy and smooth, add the sugar, vanilla sugar and the flour and mix well.
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Add the eggs on by one while stirring.
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Add the amaretto and the chocolate and mix it all together.
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Pour the batter in the oven form with the bottom and place it in the middle of the oven for one hour.
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Turn off the oven and open the door slightly and let the cake get cool.
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Place the cake in the fridge for two hours.

Button Topping
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Whip the sour cream and the amaretto until fluffy, and spread it evenly on top of the cake.

A selection of recipes from the same country.
This recipe is from Italy
This is a pizza made with a homemade thick pizza bottom, which becomes wonderfully crispy. This is a good idea for a different type of pizza, as it contains neither the tomato sauce nor the plain cheese as topping. You can choose to serve the pizza warm as a main dish, or cold as a starter.
A homemade Valentine’s Day Cake to dazzle your date with after a romantic dinner. Surprise your beloved by revealing a secret heart when you serve the first slice. Who says baking cannot be romantic? To make it even more special you can cover the cake with melted chocolate or whip cream.
A homemade creamy chocolate ice cream. You will need an ice cream maker for making this recipe. It is important to freeze the container in which you will store the ice cream for minimum 24 hours before.
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