User Login
Gluten free Peach Pie
Gluten free Peach Pie
5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
This gluten free crumble pie with fresh sweet peaches will make you think of a warm summer day. If you have the urge for this pie out of peach season you could use peaches from a can. The pie fits perfect together with vanilla sauce or with a scope of vanilla ice cream.

Ingredient List for 8 servings:
Button
500 gr Peaches
Button
100 gr Butter
Button
180 gr Gluten free flour
Button
60 gr Rolled oats
Button
2 tablespoons Sugar
Oven temperature:
175 degrees Celsius
Instructions:
Button
Start the oven at 175 degrees Celsius.
Button
Cut the peaches in slices of preferred size.
Button
Butter a pie form and cover the bottom of the form with the peaches.
Button
Sprinkle the sugar evenly over the peaches.
Button
Cut the butter in small pieces and mix it thoroughly together with the oat and the flour until you have big crumbles, and pour it evenly over the peaches.
Button
Place the pie in he middle of the oven for 30 minutes. Take out the pie and let it cool down a while before serving it.
A selection of recipes from the same country.
This recipe is from United Kingdom
This is a recipe for homemade kid food shaped as a monster sandwich. Only takes a couple of minutes to prepare, and all you need to do, is use your imagination on how to shape these cute little monsters. Fits as a healthy snack, lighter lunch or as finger food at a kid party.
English scones with raisins inside. You can server them together with butter, jam or cream as a breakfast or for the afternoon tea.
This is a recipe on how to make a sandwich become fun kid food. Only takes a few minutes to prepare and most kids will love it. Can be served as a light lunch or as a after-school snack and can easily be made a day before.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.