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Hummus
Hummus
4.5
7 Reviews.
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A homemade sauce made with chickpeas makes a perfect dip sauce together with white bread, tortilla chips or vegetables sticks. Quick and easy to make if you use pre-boiled chickpeas.

Ingredient List for 2 servings:
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200 gr Pre-boiled Chickpeas
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250 ml Olive oil
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1 tablespoon Citron juice
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1 pinch Salt
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1 pinch Nutmeg powder
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1 pinch Paprika powder
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1 pinch Citron pepper
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1 Garlic clove
Instructions:
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Pour the pre-boiled chickpeas in a deep bowl and mix them to a puree with an electrical mixer.
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Peel and squeeze the garlic clove in the bowl. Add the olive oil and mix well.
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Add the citron juice and the spices and mix well.
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Place the dip sauce in the fridge until it is time to serve it.
A selection of recipes from the same country.
This recipe is from Turkey
Garlic sauce
Garlic sauce
This sauce can be eaten to many occasions, for example to BBQ, as a starter, as a salad dressing, to pasta, or on a pizza and etc. To make it more healthy you can choose the low fat version of the sour cream.
Hummus
Hummus
A sauce from the middle east. Often maid with tahini and garlic, but this recipe is without these two ingredients. Really good on white bread.
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