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Toasted bread slices with chicken, goat cheese and tomatoes on top, is a simple but delicious starter. Instead of using french baguette you can toast a bigger bread slice and divide it in two. The classical Italian crostini bread makes the starter more crispy and easy to eat in one bite.
Ingredient List for 4 servings:
100
gr
Chicken fillets
100
gr
Goat cheese
100
gr
Pearl tomatoes
10
gr
Oregano
1
tablespoon
Olive oil
6
Bread slices
Instructions:
Cut the bread, the goat cheese, tomatoes, and the chicken and in thin slices.
Fry the chicken in a frying pan.
Toast the bread in a toaster.
Place one or two chicken slices on each bread slice, top it with goat cheese and tomatoes. Sprinkle oregano and some olive oil on top of the crostini and you are ready to serve your starter to your guests.
A selection of recipes from the same country.
This recipe is from
Italy
Homemade meringue is easy to do and contains much less sugar the version you find in the shop. The meringue is often served together with ice cream or whip cream as a dessert, but can be served just as it is as well.
A decadent Italian amaretto cheese cake with dark chocolate and sour cream topping. The combination of the chocolate, amaretto liqueur and sour cream makes a wonderful and creamy dessert, that will be the perfect ending of a good dinner. If you don't like sour cream you can decorate it with chocolate and strawberries instead.
Fast dish to do in the middle of the week when you do not want to cook for a long time. You can add fresh vegetables like avocado, paprika, cucumber, or some feta cheese to Add more taste.
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and homemade recipes from around the world.
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