User Login
Fish burger
Fish burger
4.7
6 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
If you are in the mood for a hamburger but want to eat something healthy at the same time, this fish burger is perfect for the occasion. It is both healthy and tastes delicious. Instead of french fries you can eat it together with a fresh salad or potatoes.

Ingredient List for 4 servings:
Button
400 gr Cod fillets
Button
1 tablespoon Strong mustard
Button
1 Egg
Button
0,25 teaspoon Salt
Button
1 pinch Black pepper
Button
1 pinch Strong paprika powder
Button
1 teaspoon Dill
Button
4 Hamburger breads
Button
1 tablespoon Olive oil
Button
4 Salad leafs
Button
8 Cheese slices
Instructions:
Button
Cut the cod fillets in small pieces.
Button
Put the cod, egg, spices, and the mustard in a food mixer and mix until everything is mixed well together.
Button
Form 4 evenly big hamburgers out of the fish.
Button
Fry the fish burger with the olive oil.
Button
Put the burgers, cheese and the salad leafs on the hamburger breads and serve warm.
A selection of recipes from the same country.
This recipe is from Sweden
This is a different version of the classical Swedish cheese pie called ”Västerbotten paj” as it is not using the same cheese. The pie is best served cold as a side dish in a buffet. This is one of the main ingredients at the popular celebration in august called ”kräftskiva” when you eat a lot of seafood, but you can also serve it for eastern and midsummer celebrations.
These small delicious balls taste like gingerbread cookies but are soft and surrounded with a layer of grated coconut. Easy and fast to make together with children and can be frozen and ready to take out when the guests arrive.
A homemade chocolate cake made with real chocolate and cacao powder is always appreciated. This one is soft and a bit sticky in the middle and both adults and children will like it.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.