User Login
Fish burger with potato cakes
Fish burger with potato cakes
4.8
2 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This is a healthy fish burger served together with potato cakes instead of traditional hamburger bread. You can use any kind of fish you like, but it is very good together with fresh tuna fillets. Instead of having fries on the side we recommend a healthy green salad.

Ingredient List for 2 servings:
Button
2 Tuna fillets
Button
1 Tomatoes
Button
4 Potatoes
Button
1 Egg
Button
1 Onion
Button
1 tablespoon Parsley
Button
1 Garrlic clove
Button
1 pinch Salt
Button
1 pinch Pepper
Button
1 tablespoon Flour
Button
4 Cheese slices
Instructions:
Button
Grate the potatoes, and mix it with egg parsley, salt, pepper, and the flour.
Button
Cut half of the onion and the garlic clove in small pieces and mix it with the rest.
Button
Dived the mixture in four and make and fry them in a round shape in the frying pan.
Button
Cut the rest of the onion in rings and fry in a frying pan.
Button
Cut the tomato in slices and fry in a frying pan together with the fish.
Button
To make the burger, place on of the potato cakes on a plate. Add two slices of cheese, the fish and then the tomato slices. End it all with another potato cake.
A selection of recipes from the same country.
This recipe is from France
Bouchées à la Reine, one of the traditional French dishes are made with crispy puff pastry shells containing a creamy sauce with veal and chicken and several vegetables. This dish is perfect in the autumn or for the end year celebrations. The combination of cooked puff pastry and the sauce will be a favorite for all gourmets. This recipe is made of a lighter sauce than most common ones.
Homemade lamb steak with spices inspired from the French Cuisine. The steak needs to cook slowly on low heat in the oven to get a brown crispy surface. Like this the steak will be tender in the center. The steak is a good choice for Eastern celebrations, and fits together with a red wine sauce and asparagus on the side.
A homemade Alsatian recipe for new years eve. It is small stolen bread with raisins and chocolate chips, that is usually severed together with mulled wine. If you want to try something different to eat while waiting for the new year to come, this is the recipe for you.
Translate
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.