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Mini boat tacos
Mini boat tacos
4.6
4 Reviews.
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If you like tacos with tortilla bread and want to try something new you will love this mini taco boats. They are perfect for a taco Tuesdays, football evening or at kid’s birthday parties.

Ingredient List for 2 servings:
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4 Boat taco bread
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400 gr Minced meat
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200 gr Grated cheese
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30 gr Taco spices
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100 ml Water
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1 tablespoon Olive oil
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150 gr Cherry tomatoes
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50 gr Arugula
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50 gr Radish
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200 ml Sour cream
Instructions:
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Fry the minced meat with the olive oil in a frying pan
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Reduce the heat, add the water and the taco spices and stir together. Cook under a lid until the water is boiled away.
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Cut the radish and the tomatoes.
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Open the bag with tortilla bread shed as boats and put 4 in the microwave for 30 minutes.
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Place the minced meat, the veggies and sprinkle cheese on the tortilla breads.
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Put some sour cream on top. Serve together with nacho chips.
A selection of recipes from the same country.
This recipe is from Mexico
With this recipe you can make healthy tortilla chips for your Mexican evening. There are two ways of preparing the chips and both are very easy, and only takes a few minutes. Either you make them the traditional way in the frying pan with oil or in the oven, the choice is yours. Why not make a homemade salsa sauce to dip the chips in to make the dish complete.
A homemade spicy chili con carne to heat up a cold winter day. It's a classical Mexican dish, and you can alter the spices to fit your spice buds. To make it more spicy you could either increase the Tabasco sauce or adding cayenne pepper. If you like to eat tortilla chips to this dish you can place some in the bottom of the bowl.
Another way of doing Enchiladas is with chicken. With this recipe it takes just a few minutes of preparation to make the enchiladas. This is a perfect dish for a Friday evening. They are creamy, cheesy and delicious, and more healthy than fast food.
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