User Login
My Cooking Place
Homemade recipes from around the world
Time:
Prep:
Cook:
Price:
Diff.:
This is a sponge roll with a different jam made of the mini plums named Mirabelle. They are typical fruits of the region Lorraine in the north east of France. These plums are mainly eaten as fruit but also very popular for jam or other dessert due to their sweetness.
Ingredient List for 8 servings:
120
gr
Flour
120
gr
Sugar
3
Eggs
50
ml
Milk
1,5
teaspoon
Baking powder
200
gr
Mirabelle jam
1
tablespoon
Sugar
Oven temperature:
250 degrees Celsius
Instructions:
Preheat the oven with electrical heat at 250 degrees Celsius.
Mix the eggs and sugar with an electrical mixer, make sure it is very fluffy in texture.
Add the milk, the flour and the baking powder in the batter while still mixing.
Put a baking paper on a baking sheet, and pour the batter on the paper. The batter should be as a rectangular in the shape on the paper.
Place the baking sheet in the middle of the oven for five minutes.
Take out the roll from the oven and let it rest for five minutes, then sprinkle one tablespoon of sugar on top of the roll surface.
Put the roll up side down and take away the paper from the roll.
Put the jam evenly on the rolls pale side, and roll the cake together from the short side.
A selection of recipes from the same country.
This recipe is from
France
, Lorraine.
A fresh cold potao salad. It is good to to serve as a side dish especially when doing some BBQ. It is possible to add some mor ingredients like feta cheese, shrimps, cheese, ham and etc.
This is a classical French starter or side dish made of warm goat cheese on toasted bread. It is usually served together with salad leafs, nuts or bacon. It is fast to prepare and if you want to eat a light lunch this dish is perfect. To get cheese nicely melt it is best to use a really creamy and soft goat cheese.
A homemade recipe of a sandwich cake with pear, nuts and Roquefort cheese. It is a French cake that has its origin from 1925. If you like a mixture of sweet and salty, this is a cake is for you. You can serve it as aperitif, mingle food or for brunch depending on the occasion.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
Looking for a dipping sauce that will fit your dinner? Here are some suggestions.
Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.
These breads are filled with different kinds of cheese and other salty ingredients.
Looking for kid food inspirations for a party, or how to get the kids interested in helping in the kitchen?
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
Convert your values here !
F° | C°
Gr | Oz
Cup | Ml
Fahrenheit
Celsius
Gram
Ounce
Cup
Milliliter
Translation
Below you can chose which language you would like to have the page translated to,
This service is provided by Google Translate.
This service is provided by Google Translate.