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In this classic gratin recipe thinly sliced potatoes make it really creamy, and the cheese will become crispy on the top.
Ingredient List for 4 servings:
Potato Gratin
500
gr
Potatoes
1
small
Onion
150
gr
Grated cheese
200
ml
Cream
1
teaspoon
Salt
1
teaspoon
Black pepper
Oven temperature:
225 degree Celsius
Instructions:
Potato Gratin
Heat up the oven to 225 degree Celsius.
Peel and slice the potatoes in thin slices.
Peel and cut the onion in thin slides.
Grate the cheese.
Put 1/3 of the potatoes like a layer in the oven form.
Put half of the onion on top of the potatoes.
Sprinkle 1/3 of the salt and pepper on the potatoes.
Sprinkle a thin layer of the cheese on the potatoes.
Put a new layer of 1/3 of the potatoes, add the rest of the onion, some cheese and 1/3 of the salt and pepper on top of the other layer in the oven form.
Make a third layer of the rest of the potatoes, and the salt and pepper.
Pour the cream evenly on the gratin.
And the last part is to sprinkle the last of the cheese evenly on top of the gratin.
Put the gratin in the middle of the oven for 40 minutes.
Take out the gratin and serve it warm.
A selection of recipes from the same country.
This recipe is from
France
Bouchées à la Reine, one of the traditional French dishes are made with crispy puff pastry shells containing a creamy sauce with veal and chicken and several vegetables. This dish is perfect in the autumn or for the end year celebrations. The combination of cooked puff pastry and the sauce will be a favorite for all gourmets. This recipe is made of a lighter sauce than most common ones.
This is homemade French crêpes with a filling of potatoes, onion and mushrooms. Crêpes is perfect to cook because you can serve it with whatever ingredients you have at home.
This is a basic omelet with potatoes and ham, and it is quick to do. To change the taste a bit you can add whatever you have at home like paprika, sausage, corn, tomatoes and etc.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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