User Login
Red Velvet Cake
Red Velvet Cake
5
2 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This Red velvet cake has a wonderful color combination of red and white. It is a three layer cake and has a hint of chocolate taste. There is a cream cheese frosting on the top and between the layers. You can add strawberries to the topping making it a nice decoration. The cake taste delicious but is not so photogenic.

Ingredient List for 10 servings:
Button Cake
Button
300 gr Sugar
Button
2 Eggs
Button
270 gr Flour
Button
1 teaspoon Bicarbonate
Button
0,5 teaspoon Salt
Button
1 tablespoon Cacao powder
Button
1,5 teaspoon Vanilla sugar
Button
1 tablespoon White wine vinegar
Button
100 ml Sun flower oil
Button
250 ml Buttermilk
Button
2 tablespoons Food coloring

Button Frosting
Button
600 gr Cream cheese
Button
50 gr Icing sugar
Button
2 tablespoons Lime juice

Oven temperature:
175 degrees Celsius
Instructions:
Button Cake
Button
Preheat the oven with electrical heat at 175 degrees Celsius.
Button
Cover a baking form with removable edges with a baking paper.
Button
Whip the eggs and the sugar white and fluffy.
Button
Mix all the dry ingredients together and add them in the mixture.
Button
Add the oil, buttermilk and the food coloring, and mix it all well.
Button
Pour the batter in the baking form, and place the cake in the middle of the oven for approx 50 minutes.
Button
Take out the cake and let it cool down.

Button Frosting
Button
Mix the cream cheese, lime juice and the icing sugar together to a smooth mixture.
Button
Place the cake and the frosting in the fridge for 30 minutes.
Button
Take out the cake and the frosting from the fridge. Divide the cake in three.
Button
Place the first layer on a plate and evenly spread 1/3 of the frosting on top of it. Repeat the same with the second layer. Place the third layer of the cake and spread evenly the rest of the frosting on top and on the edges of the cake.
Button
Place the cake in the fridge for minimum 2 hours before serving it.

A selection of recipes from the same country.
This recipe is from United States
Chocolate and walnut pie
Chocolate and walnut pie
This recipe is a mixture of a pie and chocolate cookies. If you are a fan of both, from the first bite this will be your new favorite dessert. You can change the type of chocolate and nuts so it will fit everyone’s taste. To enhance the flavor even more a suggestion is to serve a spoon of vanilla ice cream together with the pie.
Cheeseburger pie
Cheeseburger pie
If you are a bit hungry, make a big cheeseburger and put it in a pie crust than you will have a homemade cheeseburger pie. You apply this dish according to your favorite cheeseburger, just change or add ingredients you prefer. You can make your own pie bottom or buy one unbaked pie crust at the store, either way you will get a delicious meal.
Key Lime Pie
Key Lime Pie
A homemade key lime pie made with condensed milk, lime juice, and egg yellows in a homemade pie crust. Instead of making a meringue topping this version has whip cream mixed with creme fraiche to make it less sweet. You can decorate it with lime slices, or why not make a nice sun to make you think of Florida the sunshine state where the pie has its origin.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.