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The French sand cookie originate from the Sablé-sur-Sarthe. To make the cookies you need to mix cold butter together with the flour and sugar, and the result resemble of sand. This Alsatian bredeles are one version of the sand cookies, but with a taste of peanut butter. You can use whatever baking from as you prefer.
Ingredient List for 12 servings:
250
gr
Room temperature Butter
250
gr
Flour
120
gr
Icing sugar
1
Egg
1
teaspoon
Baking powder
1,5
tablespoon
Peanut butter
Oven temperature:
180 degrees Celsius
Instructions:
Mix the egg and the icing sugar in a small bowl.
Pour the butter, baking powder and flour in a big bowl, and grind it together with your fingers to make small crumbles.
Pour the egg mixture and the peanut butter in the flour mixture and work the dough together with a big spoon.
Place the dough in the fridge for one hour.
Start the oven at 180 degrees Celsius.
Spread flour on the surface you will roll out the dough approx four millimeters thick.
Use the cookie forms you like to form the cookies. Place the cookies on a baking paper.
Place the baking paper on a baking sheet and place the cookies in the middle of the oven for approx ten minutes.
Take out the cookies from the oven and let them cool down on the baking sheet.
A selection of recipes from the same country.
This recipe is from
France
, Alsace.
Homemade lamb steak with spices inspired from the French Cuisine. The steak needs to cook slowly on low heat in the oven to get a brown crispy surface. Like this the steak will be tender in the center. The steak is a good choice for Eastern celebrations, and fits together with a red wine sauce and asparagus on the side.
This is a classic French homemade summer salad with rice and tuna. This salad comes in many different variations, but they all have rice and tuna in common. It is fast and easy to prepare and can be made the day before. Common to serve on a picnic or to bring when you are on the move.
A homemade zucchini mousse with parmesan sticks is a perfect starter or as part of a cold buffet on a warm summer day. Takes only a few minutes to prepare and can be prepared even a day before. Delicious combination of zucchini, basil and parmesan cheese.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
Looking for a dipping sauce that will fit your dinner? Here are some suggestions.
Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.
These breads are filled with different kinds of cheese and other salty ingredients.
Looking for kid food inspirations for a party, or how to get the kids interested in helping in the kitchen?
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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