A classic breakfast that is perfect to make when you have eggs at home and don't know what to do with them. This loved egg dish can be served together with many different ingredients such as bacon, sausages, vegetables, cheese and on top of toasted breads.
This is a tasty homemade banana cake with a cream cheese frosting. It is considered a perfect sweet tea time treat in comparison to the plain banana breakfast bread. You can use different shapes for the baking form to make it different than the traditional loaf shape.
This is a vegetarian version of the classical Shepard’s pie. The sweet potatoes make it a bit sweeter in taste and softer in consistence than normal potatoes. There are many variations of Shepard’s pie and this version has sun dried tomatoes inside as well as vegetarian mincemeat. To enhance the flavor serve kale chips on the side.
Modern English scones perfect to eat for breakfast, or the the afternoon tea. Common to eat them half warm with some salted butter and different sweet jams or marmelad.
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Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.