User Login
Vegetarian Kebab with Rice
Vegetarian Kebab with Rice
4.8
2 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
Coming up with new ideas for week food when having kids can be tricky. Especially when you want to keep a healthy diet. This vegetarian kebab is quick to prepare when the kids are getting back from school. Kebab you might think, how can that be healthy. Well first of all change the fries with rice, the kebab sauce with natural yogurt and voila, a healthy dinner ready within 30 minutes.

Ingredient List for 4 servings:
Button
300 gr Vegetarian kebab
Button
2 Red paprika
Button
300 ml Tomato sauce
Button
1 Garlic clove
Button
200 ml Cooking cream
Button
1 teaspoon Oregano
Button
300 ml Natural yogurt
Button
300 gr Rice
Instructions:
Button
Boil the rice according to the instructions on the box.
Button
Rinse and scrape away the seeds. Cut the paprika and garlic clove in small slices.
Button
Heat up cooking oil in a frying pan and fry the paprika and garlic clove.
Button
Add the meat and fry for a few minutes.
Button
Add the Cooking cream and oregano and continue frying for a few minutes.
Button
Serve on a plate together with rice, natural yogurt and green salad leaves.
A selection of recipes from the same country.
This recipe is from Turkey
Chicken skewers
Chicken skewers
Easy homemade chicken skewers. All you need is chicken, skewers and marinade. You can use whatever marinade you like to get your favorite taste. It is very good to serve a salad on the side.
Hummus
Hummus
A homemade sauce made with chickpeas makes a perfect dip sauce together with white bread, tortilla chips or vegetables sticks. Quick and easy to make if you use pre-boiled chickpeas.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.