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Easy dish to prepare and this delicious pie is equally appreciated warm or cold. This pie fits to a buffet with friends, or picnic with the kids.
Ingredient List for 6 servings:
Filling
400
gr
Chicken fillet
5
big
Mushrooms
1
medium
Paprika
1
tablespoon
Olive oil
1
small
Onion
50
gr
Grated cheese
30
gr
Spinach
Milk 1500ml
2
medium
Eggs
0
Salt 1
1
pinch
Black pepper
1
pinch
Curry
Pie bottom
3
tablespoons
Water
110
gr
Margarine
180
gr
Flour
Oven temperature:
200 degree Celsius
Instructions:
Pie bottom
Put the flour in a bowl.
Divide the butter/margarine in small pieces and pour them down in the flour.
Grind the butter with your fingertips or a fork until it forms a crumbly dough, until you don’t have any big butter lumps.
Pour the water in the bowl and make the dough in to a big ball.
Divide the pie bottom in a round baking form with removable edges. Make sure you press out the dough even in the form and make a edge around the sides approx 5 cm high.
Put the form in the fridge for 30 minutes.
Start the oven on 200 degrees Celsius on electrical heat.
Take out the form from the fridge and chop it evenly around the pie bottom with a fork.
Put the form in the middle of the oven for 10 minutes.
Take out the pie bottom from the oven.
Filling
Grate the cheese
Cut the chicken, onion, mushrooms, and paprika in small pieces.
Fry the chicken and onion in the olive oil in a frying pan.
Put chicken, onion, mushrooms, paprika and 1/3 of the cheese in the pie bottom.
Mix the milk, eggs and the spices in a bowl, pour it on the pie bottom.
Sprinkle the rest of the cheese on top of the pie.
Put the Pie in the middle of the oven for 40 minutes.
Take out the pie and serve it either warm or cold.
A selection of recipes from the same country.
This recipe is from
Greece
This is a slightly different homemade hamburger, with halloumi being a different variation as cheese choice. The halloumi gives a salty touch to it. To enhance the flavor it is good to have fresh vegetables on the burger as well. Prepare your own potatoes in the oven instead of French fries and you have a healthier choice.
This recipe gives you a perfect dish to serve an evening when you have friends coming over. It goes fast and you don't need to prepare much. This is with beef, chili sauce and vegetables, but you can change to chicken or even make a vegetarian alternative. If you prefer a garlic sauce instead of the chili one, just replace the chili sauce with 1 teaspoon of olive oil.
An easy but delicious summer dish with tender ground beef together with potatoes and a cold tzatziki sauce. The potatoes have a crispy surface and a soft inside which gives a wonderful taste together with the moist beef and creamy sauce.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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