User Login
Chocolate cake
Chocolate cake
4.5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
A homemade chocolate cake made with real chocolate and cacao powder is always appreciated. This one is soft and a bit sticky in the middle and both adults and children will like it.

Ingredient List for 8 servings:
Button
100 gr Chocolate
Button
3 Eggs
Button
150 gr Margarine
Button
60 gr Cacao powder
Button
180 gr Flour
Button
100 gr Sugar
Button
1 tablespoon Vanilla sugar
Button
1 pinch Salt
Oven temperature:
200 degrees Celsius
Instructions:
Button
Preheat the oven at 200 degrees Celsius.
Button
Melt the margarine and the chocolate in a casserole.
Button
Stir the sugar, vanilla sugar and the eggs together, and add the margarine and chocolate in the mixture.
Button
Pour the flour, cacao powder, and the salt in the batter and and mix well.
Button
Place a baking paper in a baking form and pour the batter in the form. Place the cake in the oven for 10 minutes. Let the cake rest a few minutes before serving it.
A selection of recipes from the same country.
This recipe is from Sweden
A classic Swedish cream cake is often associated with strawberries, but it comes in many different variations. This is a homemade Swedish cream cake made with raspberries and blueberries. A cream cake is most served during the summer, but during the rest of the year it is a popular birthday cake.
These delicate little cookies are super crispy and will be liked both by children and adults. These are super simple to prepare and fits perfect to the afternoon coffee or tea. The best part is that they are gluten free so most people can eat them
The chocolate bites in this classical banana cake gives it a delightful flavor combination. Instead of throwing away your overripe bananas you cane use them to make this moist sponge cake. Some say banana cake some say banana bread, whatever the name it is a good cake !
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.