User Login
Fresh potato salad
Fresh potato salad
4.5
2 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
A fresh cold potao salad. It is good to to serve as a side dish especially when doing some BBQ. It is possible to add some mor ingredients like feta cheese, shrimps, cheese, ham and etc.

Ingredient List :
Button Fresh potato salad
Button
300 gr Potato
Button
5 medium Radishes
Button
20 gr Cucumber
Button
0,5 medium Red paprika
Button
100 gr Salad leafs or arugula
Button
10 ml Olive oil
Button
1 teaspoon Salad spices

Instructions:
Button
Wash the potatoes an cut them in preferable sizes
Button
Boil the potatoes approx 10 minutes, and then let them cool down.
Button
Wash the vegetables and cut the in preferable sizes.
Button
Mix all the ingredients in a bowl and pour olive oil and spices and mix again.
Button
Let the potato salad rest in the fridge until serving.
A selection of recipes from the same country.
This recipe is from France
A homemade traditional rhubarb custard pie. The pie is especially popular in the region where you can use your own rhubarb fresh from the garden. You can make the pie in many different ways, such as with crumbles, custard, or with double layer of dough. The sweetness of the pie depending on how much sugar you use.
A homemade recipe of French snails with the traditionally garlic and parsley butter. This is a classic French dish that you can find in restaurants all over France. The recipe use Madeira jelly, but if you can´t find any it is possible to use normal jelly and add some Madeira abstract. That way you still get the perfect taste of your snails.
The homemade kougelhopf is a specialty in the region Alsace in France. It used to be the cake worthy all occasions such a s weddings, Christmas, birthday parties and so on. Nowadays you can serve it as a breakfast, or as a afternoon coffee bread.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.