User Login
Fresh potato salad
Fresh potato salad
4.5
2 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
A fresh cold potao salad. It is good to to serve as a side dish especially when doing some BBQ. It is possible to add some mor ingredients like feta cheese, shrimps, cheese, ham and etc.

Ingredient List :
Button Fresh potato salad
Button
300 gr Potato
Button
5 medium Radishes
Button
20 gr Cucumber
Button
0,5 medium Red paprika
Button
100 gr Salad leafs or arugula
Button
10 ml Olive oil
Button
1 teaspoon Salad spices

Instructions:
Button
Wash the potatoes an cut them in preferable sizes
Button
Boil the potatoes approx 10 minutes, and then let them cool down.
Button
Wash the vegetables and cut the in preferable sizes.
Button
Mix all the ingredients in a bowl and pour olive oil and spices and mix again.
Button
Let the potato salad rest in the fridge until serving.
A selection of recipes from the same country.
This recipe is from France
A typical autumn or winter French dish for a Sunday lunch with the family. It’s not difficult to make, but it does take a few hours to boil on the stow.
This cake is considered magical because the cake has three different layers, but only require on batter. This might have more to do with science than magic but it is still amazing when you see the result. The cake has a soft fluffy bottom, a creamy middle and a dense top, or you can have it the other way around if you prefer.
This is a different way of presenting some mini cakes in the shape of champagne corks. They are perfect as a starter or mingle food.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.