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Easy way to serve Italian gnocchi and chicken together with Croatian ajvar relish sauce (eggplant sauce).
Ingredient List :
2
0
Yellow onions
300
gr
Mushrooms
600
gr
Chicken files
3
tablespoons
Ajvar relish sauce
1
tablespoon
Olive oil
200
ml
Cooking cream
50
ml
Water
1
teaspoon
Salt
500
gr
Gnocchi
5
gr
Black pepper
Instructions:
Peel the onions and chop them in small pieces.
Chop the mushrooms in pieces.
Cut the chicken in thin shreds.
Fry the chicken in a frying pan in the olive oil.
Add the onions, mushrooms and fry the for 3 minutes, and then add the ajvar relish, salt, pepper, cooking cream and the water, and let it boil for 5 minutes.
Add the gnocchi and let it boil for another 2 minutes.
Now it is ready to enjoy.
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This recipe is from
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