User Login
Kid Easter eggs
Kid Easter eggs
4.5
12 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
A homemade, easy and quick kid food to prepare for Eastern. This is a recipe for eggs shaped like chickens, which fits all year around. Could be a fun activity to make the kids be part of the egg preparations.

Ingredient List for 4 servings:
Button
6 Eggs
Button
1 small Carrot
Button
18 Pepepr corns
Instructions:
Button
Boil the eggs in a casserole with water for 5 minutes. Try to get the egg yellow just on the edge to be a bit sticky.
Button
Take away the casserole and rinse the eggs in cold water. Let them in cold water in the casserole for 10 minutes.
Button
Peel and cut small triangles of the carrot to use for beaks.
Button
Peel the eggs. Cut 3 in halves and keep 3 full sizes. Place on the serving plate you will use.
Button
Place the pepper corns as eyes and the carrot as beaks. Now you should have 3 full size hens with 2 chickens each.
A selection of recipes from the same country.
This recipe is from France
BBQ Minced meat
BBQ Minced meat
This minced beef is quick to prepare and very easy to do. A little twist of the recipe is to use mozzarella cheese in the minced meat which will melt when you put it on the BBQ, giving it a different taste and texture.
Cheese Souffle
Cheese Souffle
With this recipe you will be able to make a perfect fluffy cheese souffle. The tricky part with a cheese souffle is to not make it fall and become flat, and the best way to succeed with this is to serve it directly from the oven.
French snails
French snails
A homemade recipe of French snails with the traditionally garlic and parsley butter. This is a classic French dish that you can find in restaurants all over France. The recipe use Madeira jelly, but if you can´t find any it is possible to use normal jelly and add some Madeira abstract. That way you still get the perfect taste of your snails.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.