User Login
Krabbelurer
Krabbelurer
5
1 Review.
Time:
Prep:
Cook:
Price:
Diff.:
These homemade small pancakes resemble something between American pancakes and a sponge cake. You can eat them warm or cold depending on the occasion. They taste good with jam and whip cream when they are newly made. You can also have them cold for a picnic.

Ingredient List for 6 servings:
Button
1,5 teaspoon Baking powder
Button
2 teaspoons Vanilla sugar
Button
100 gr Sugar
Button
2 Eggs
Button
150 ml Milk
Button
320 gr Flour
Button
4 tablespoons Margarine
Instructions:
Button
Stir the eggs and the sugar very fluffy and white with an electrical mixer.
Button
While still stirring with the electrical mixer pour in the flour, vanilla sugar and the baking powder in the batter.
Button
Continue stirring and add the milk bit by bit in the batter.
Button
Let the batter rest for fifteen minutes.
Button
Heat up a frying pan on middle heat and fry the Krabbelurer in some margarine. Fry them two by two in the frying pan until the surface becomes golden brown.
A selection of recipes from the same country.
This recipe is from Sweden
Oven pancake with pork (Fläskpannkaka)
Oven pancake with pork (Fläskpannkaka)
This is not a dessert or breakfast pancake, this is a main dish that is traditionally served with lingonberry jam (a non-sweet jam most probably to be found in a Scandinavian shop or at IKEA).
Baked potato and shrimp sauce
Baked potato and shrimp sauce
The baked potatoes have a soft inside with a crispy skin on the outside. There are two ways of cooking a baked potato either as it is or with aluminum around them in the oven. In this recipe we chosen to enhance the flavor with a typical Swedish shrimp sauce.
Swedish minced meat pie
Swedish minced meat pie
A typical way to do a pie in Sweden is to use beef minced meat. You can add different ingredients in this pie. The pie has a bottom but no top.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.