User Login
Mushroom Risotto
Mushroom Risotto
4.7
3 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
A classic Italian-style Risotto with mushrooms. This dish is very creamy and fits nicely together with red meat or chicken. If you cook the rice slowly it will become creamy and sticky on the outside and firm on the inside. This recipe is made with mushrooms, but you can make the risotto with different ingredients such as chicken, vegetables, fish or meat.

Ingredient List for 6 servings:
Button
300 gr Mushrooms
Button
200 gr Risotto rice
Button
2 teaspoons Olive oil
Button
1 tablespoon Butter
Button
1 Vegetable bouillon
Button
200 ml White wine
Button
1 tablespoon Parmesan cheese
Button
1 Garlic clove
Button
1 Shallot
Button
10 gr Parsley
Button
0,25 teaspoon Salt
Button
0,25 teaspoon Pepper
Instructions:
Button
Cut the Shallot and the garlic clove, and fry it lightly in a casserole together with the butter and olive oil.
Button
Add the bouillon, salt and pepper in the casserole.
Button
Wash the rice and pour it together with the mushrooms in the casserole. Let it boil on low temperature, and stir from time to time.
Button
At the end when the rice is done add the white wine in the casserole and stir until the wine is absorbed.
Button
At last sprinkle the Parmesan cheese on the rice and stir.
A selection of recipes from the same country.
This recipe is from Italy , Lombardy.
Lasagna with chicken and curry
Lasagna with chicken and curry
This is a different version of the classical Italian lasagna, but with chicken and curry. It is made with the same cheese sauce but adding the curry. The cheese sauce make the lasagna creamy and soft. You can add som nuts like peanuts or cashew nuts to enhence the flavor.
Meringue
Meringue
Homemade meringue is easy to do and contains much less sugar the version you find in the shop. The meringue is often served together with ice cream or whip cream as a dessert, but can be served just as it is as well.
Amaretto cheesecake
Amaretto cheesecake
This is an Italian inspired cheesecake made with mascarpone cheese and amaretto liqueur. It is a creamy cheesecake with amaretto-soaked cookies on the top and with a bottom made with graham biscuits.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.