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These small cookies will make you happy any time, and can be served for any occasions. They are both fun and super easy do, so you don't need to be a baking expert. They are a big hit at kids birthday parties.
Ingredient List for 2 servings:
380
gr
Flour
100
gr
Sugar
2
Egg yellows
200
gr
Soft butter
150
gr
Nutella cream
Oven temperature:
180 degrees Celsius
Instructions:
Mix all the ingredients in a bowl and make a smooth dough. Cover the bowl with a plastic foil and let it rest for 1 hour.
Roll out the dough to a big square, and press the both forms in equal amount to make cookies. Place the cookies on a baking paper.
Preheat the oven at 180 degrees Celsius. Place the cookies in the middle of the oven for 10 minutes, and take them out and let them rest a few minutes.
Spread the Nutella on all the bases and place the figurines on top of them. Press so you see that the eyes and mouth are filled with the chocolate cream.
A selection of recipes from the same country.
This recipe is from
France
Bouchées à la Reine, one of the traditional French dishes are made with crispy puff pastry shells containing a creamy sauce with veal and chicken and several vegetables. This dish is perfect in the autumn or for the end year celebrations. The combination of cooked puff pastry and the sauce will be a favorite for all gourmets. This recipe is made of a lighter sauce than most common ones.
These macaroons are different than the traditional french macaroons. They are soft, made of almond with chocolate bites inside. It takes only 30 minutes to prepare and can be kept for a few days in a tin box. Perfect to bring to an outdoor picnic or to a friends place.
The German Christstollen is a a Christmas bread filled with dried fruits, berries and sometimes marzipan, and covered in icing sugar. These mini stollen bredele (Alsastian Christmas cookies) are inspired of the German Christstollen.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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