A really easy recipe that can be used in many different styles. You can serve it as a starter, main dish or as a dessert depending on the ingredients and the occasion. As a starter it is possible to serve the cheese in one big piece or in small bits. As a main dish you can serve it together with potatoes, ham and a green salad, and as a dessert you can add fig jam and nuts.
Roll out the puff pastry roll and place the Brie cheese in the middle of the dough. Brush the edges of the roll and fold it inwards, make sure you don't have any loose edges.
Brush the dough on top and on the sides, and place the cheese in the middle of the oven for 25 minutes or until the puff pastry is golden brown.
Take out the cheese and let it rest 5 minutes before serving it.
A homemade plum tart is perfect to do in the end of the summer when the plums starts to fall from the trees. The tart is best served cold so you can bring it with you on a late summer picnic.
This homemade sponge cake with melted chocolate in the middle is called chocolate lava cake. When you take the first bite of this cake it will overflow with melted chocolate that resemble hot lava. The cake is cooked in small oven molds and later placed on the plate together with vanilla sauce or ice cream.
A homemade, easy and quick kid food to prepare for Eastern. This is a recipe for eggs shaped like chickens, which fits all year around. Could be a fun activity to make the kids be part of the egg preparations.
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Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.