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Pizza with goat cheese and grilled paprika
Pizza with goat cheese and grilled paprika
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If you like pizza and looking for a different recipe than the usual ones, this is for you. It’s a pizza with a crispy bottom with a tomato sauce and a topping with zucchini, goat cheese and grilled paprika.

Ingredient List for 2 servings:
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12 gr Yeast
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200 ml Water
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1 teaspoon Honey
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0,5 teaspoon Salt
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2 tablespoons Milk
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2 tablespoons Olive oil
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300 gr Flour
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2 tablespoons Tomato sauce
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0,5 Zucchini
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150 gr Goat cheese
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150 gr Grilled paprika
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1 tablespoon Rosemary
Oven temperature:
175 degrees Celsius
Instructions:
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Crumble the yeast in a bowl. Add the honey, salt, and lukewarm water. Mix well until it’s lump free.
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Add the olive oil and milk and mix well.
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Add the flour and work the batter to a smooth dough.
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Cover the bowl with a baking towel over the bowl and let it rest for 1 hour. Make sure it’s rested in a warm place.
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Start the oven at 175 degrees. Roll out the dough and place it on a baking paper on a baking sheet.
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Spread evenly the tomato sauce on the pizza bottom.
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Cut the zucchini in very thin slices and spread evenly on top of the pizza.
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Cut the grilled paprika and goat cheese and place on top of the zucchini.
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Sprinkle the rosemary on the pizza and place it in the middle of the oven for approximately 20 minutes.
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Take out the pizza and serve it immediately.
A selection of recipes from the same country.
This recipe is from United States
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