User Login
Rhodes island sauce
Rhodes island sauce
2.8
46 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This is a perfect sauce to a fresh salad or seafood. It is served cold and is very easy to make and can be made as strong as you wish. Why this Swedish sauce is named after the state of Rhode Island in the United states of America is a mystery. The sauce resemble a lot of the sauce called Thousand islands sauce, that is also served cold to salads and seafood.

Ingredient List for 4 servings:
Button
250 ml Sour cream
Button
100 ml Mayonnaise
Button
50 ml Chili sauce
Button
1 pinch White pepper
Button
1 pinch Salt
Instructions:
Button
Mix the sour cream and the mayonnaise in a bowl.
Button
Add the rest of the ingredients and mix well.
Button
Place the sauce cold for minimum 1 hour.
A selection of recipes from the same country.
This recipe is from Sweden
In Sweden most people associate the coffee bread"fikabröd" made with saffron to the time right before Christmas. This is a recipe for cookies made with saffron and can be prepared long in advanced, so you don’t need to stress the same day you want to serve them.
This homemade marzipan cake that resembles a bird nest will impress your guests from the first second they will lay eyes on it. It looks like it's made by a professional and taste wonderful. Both children and adults loves the cake and you can change the color after occation.
The popular Swedish sandwich cake is more like a big sandwich than a cake. It is made from toast bread with various fillings in between the layers. It is nicely decorated to reflect the fillings. The most popular version is made with shrimps and fish. If you are not fond of seafood, this homemade sandwich cake with ham and chicken is a perfect choice instead.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.