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Swedish Pancakes in Fun Shapes
Swedish Pancakes in Fun Shapes
4.8
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Most children love pancakes and if you make them in different shapes everyone can choose how they want their pancakes to look. It’s a fun way to present them differently. Pancakes are perfect as they can be served warm directly from the frying pan or as a cold snack the day after.

Ingredient List for 4 servings:
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3 Eggs
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600 ml Milk
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150 gr Flour
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50 gr Margarine
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1 pinch Salt
Instructions:
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In a bowl mix the milk and the flour. Add the salt and the eggs and mix well.
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Melt 2 tablespoons of margarine and add in the batter. Let the batter rest for 10 minutes.
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Heat up a frying pan and add some margarine before frying each pancake. Pour some pancake batter in and flip over after 1-2 minutes. To make funny shapes use cookie forms.
A selection of recipes from the same country.
This recipe is from Sweden
This homemade marzipan cake that resembles a bird nest will impress your guests from the first second they will lay eyes on it. It looks like it's made by a professional and taste wonderful. Both children and adults loves the cake and you can change the color after occation.
This is perfect party mingle food that require little preparations. To get the best taste use ecological eggs, fresh ecological dill and fresh premium shrimps. If you want to put even more effort into this dish you can make your own mayonnaise. To put an extra touch to it all you can squeeze a drop of fresh citron juice on each egg half.
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