Swedish homemade flat bread rolls with smoked salmon. Perfect mingle food, as a starter or as part of a cold buffet on a nice warm summer day. Ready in a few minutes and the rolls taste even more delicious if you prepare them the day before.
This is a good way to cook moose steak if you are not use to cook wild meat. This recipe will give you a tender meat because of the slow cooking. The meat need to lay in marinade up to 4 days before you will cook it.
Everyone knows that Swedes are crazy about their lingonberries and serve it to all kinds of food. This cheesecake recipe with lingonberries proves that you can have a dinner with lingonberries as a theme ! The autumn is the season for these berries. If you don't want to go out in the forest to pick them yourself you will find fresh ones in the shops during this period of the year, or frozen ones all year around.
If you'r going to eat seafood, this saffron aioli dip sauce will enhance the flavor. Either you can dipyour food directly in the sauce or you can have it on the side.
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Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.