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Swedish vacuum cleaner
Swedish vacuum cleaner
4.2
23 Reviews.
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In Sweden this rolls is known as “Dammsugare” translated it means vacuum cleaner. It is because the rolls look like the shape of and old vacuum cleaner that was common in the Swedish households from 1920 and several decade forwards.

Ingredient List for 8 servings:
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60 gr Icing sugar
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100 gr Margarine room temperature
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1 teaspoon Vanilla sugar
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2 tablespoon Cacao powder
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100 gr Dark chocolate
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200 gr Cookie crumbles, or smashed biscuits
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300 gr Marzipan in desired color
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0,5 teaspoon Arak liquid, or arak essence/extract

Instructions:
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Put cacao powder, the cookie crumbles/smashed biscuits, vanilla sugar and the icing sugar in a bowl.
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Divide the margarine in small bits .
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Add the margarine in the dry ingredients and mix it together with a fork.
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Add the arak liquid in the bowl and stir it together.
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Make the dough in preferred roll sizes (approximate 5 centimeter).
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Let the rolls rest in the fridge for about 30 minutes.
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Roll out the marzipan on the table and cut about 5 centimeters wide pieces, and roll the dough in the marzipan. Make sure the edges is on the bottom of the rolls.
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Melt the chocolate in a bowl, and dip the ends of the rolls in the melted chocolate.
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Let the vacuum cleaners rest in the fridge until it is time to serve.
A selection of recipes from the same country.
This recipe is from Sweden
This is a homemade recipe for a dulce the leche mud cake. It is a perfect combination of a dense and super moist white mud cake, covered with a creamy dulce de leche and cream cheese frosting.
Swedish people normally serve their Christmas ham cold with a mustard glaze. Cook the ham slowly and then add the glaze that gives the important Christmas taste.
This is a soft chocolate cake with a frosting that tastes like coffee and chocolate. This recipe will give you many cakes and if you do not eat them all you can put the left over ones in the freezer.
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