User Login
Total time:
Prep.
Cook.
Price:
Difficulty:
This recipe is from France , Alsace.
Bredele with coconut (Alsatian Christmas cookie)
5
4 Reviews.
Homemade typical Alsatian Christmas cookie with an exotic taste of coconut. This is a soft cookie with a chewy inside. This sweet cookie will be a big hit for both adults and children.

Link to eshop
Ingredient List for 6 servings:
Button
4 Egg whites
Button
200 gr Icing sugar
Button
260 gr Grated coconut
Button
8 gr Vanilla sugar
Oven temperature:
180 degrees Celsius
Instructions:
Button
Start the oven at 180 degrees Celsius.
Button
Separate the egg whites from the egg yellows. Pour the egg whites in a bowl and mix it to a firm foam with an electrical mixer.
Button
Pour the icing sugar, grated coconut and the vanilla sugar in the egg whites. Stir it slowly together with a big spoon.
Button
Place a baking paper on a baking sheet.
Button
Make small round piles on a baking paper.
Button
Place the cookies in the middle of the oven for approx fifteen minutes or until the cookies are light brown in color.
Button
Take out the cookies and let them cool down in room temperature before serving.
Add Comment
Add your comment !
Your Name is required and will be published with your comment.
Your Email is required but will NOT be published with your comment.
By ticking the checkbox you understand and comply to our Terms of use.
Translate
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.