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Brie Sandwich
Brie Sandwich
4.8
2 Reviews.
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This brie sandwich is the perfect sandwich to serve at your summer party or picnic. Or why not enjoying it for lunch. After just a few minutes of preparation, you can take a bite of this tasty sandwich. White sourdough bread layered with creamy Brie cheese, peppery salami, red onion, paprika and salad. Bon Appetit!

Ingredient List for 4 servings:
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200 gr Brie cheese
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8 Bread slices
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150 gr Salami
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50 gr Salad leaves
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1 Paprika
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1 small Red onion
Instructions:
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Cut the bread so you have 8 slices of bread.
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Butter half of the bread slices on one side.
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Place evenly the salami on the bread slices with butter.
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Place the salad on the salami.
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Cut the brie cheese in slices and place on the salami.
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Peel and cut the red onion in thin slices, place on the brie cheese.
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Wash and cut the paprika in thin slices, place on top of the red onion.
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Place one bread slice on top of each sandwich.
A selection of recipes from the same country.
This recipe is from France
Wondering how to celebrate epiphany day? Why not doing it the French way with this cake: This traditional galette des Rois cake is a two-layer puff pastry cake filled with creamy almond. The fun part is that it hides a figurine inside and the person who finds it will become king or queen of the day.
These small cookies will make you happy any time, and can be served for any occasions. They are both fun and super easy do, so you don't need to be a baking expert. They are a big hit at kids birthday parties.
This is a different but tasty preparation of sole fillets. It is served together with boiled fennel and a creamy sauce with white wine and clams. This is an option for a celebration dinner. It is not a big portion so having a starter before the dinner is recommended.
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