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Chocolate balls
Chocolate balls
4.7
5 Reviews.
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With this recipe the chocolate balls almost taste like the the ones you find in the cafes. If you prefer a more adult version you can add some whiskey or cognac. For children you can add some chocolate powder like o'boy.

Ingredient List for 8 servings:
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100 gr Margarine room temperature
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100 gr Sugar
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3 tablespoons Cacao powder
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1 teaspoon Vanilla sugar
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3 tablespoons Strong cold coffee
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105 gr Oatmeal
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200 gr Grated coconut/ pearl sugar

Instructions:
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Mix the butter, vanilla sugar and sugar with a fork to a solid mixture in a bowl.
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Add the cacao powder and mix it with the fork.
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Pour the oatmeal and the coffee in the bowl and mix to a firm dough.
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Make balls of desired sizes .
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Roll the balls in grated coconut or pearl sugar on a plate.
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Let the chocolate balls rest in the fridge until it is time to serve them.
A selection of recipes from the same country.
This recipe is from Sweden
Traditional Swedish kanelbullar is perfect for every occasion. The children love to drink milk to freshly baked cinnamon buns.
Swedish Cheese pie often served coold as a side dish. Common to serve the pie together with fresh seafood, or to have it as part of an cold summer buffé.
If you'r going to eat seafood, this saffron aioli dip sauce will enhance the flavor. Either you can dipyour food directly in the sauce or you can have it on the side.
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