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Origin: France - Region: Alsace.
Cinnamon snowballs bredele
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These homemade Christmas cookies are crispy due to the cornflakes and taste like cinnamon. They are very easy and quick to prepare, which makes them perfect to prepare as a family activity together with the kids.

Ingredient List for 12 servings:
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1 tablespoon Cinnamon
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90 gr Cornflakes
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125 gr Almond flour
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250 gr Soft margarine
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50 gr Sugar
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50 gr Vanilla sugar
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1 pinch Salt
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1 teaspoon Icing sugar
Oven temperature:
200 degrees Celsius
Instructions:
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Preheat the oven at 200 degrees Celsius.
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Mash the corn flakes to crumbles.
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Put the margarine in the microwave for 30 seconds to make it soft. With a fork mix it with the sugar and vanilla sugar.
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Add the flour, almond flour, and salt and mix well.
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Add the cinnamon and mix it all well to a cookie dough.
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Place a baking paper on a baking sheet.
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Place the cookies in the middle of the oven for approx. 15 minutes.
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Take them out and let them cool down.
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Before serving them sprinkle the cookies with icing sugar.
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