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This is an easy and quick homemade white bread with sunflower seeds. You can serve it for breakfast, to a soup or why not make sandwiches with it for your summer picnic. To make it different you can shape the bread like a big loaf or small balls.
Ingredient List for 6 servings:
450
gr
Flour
20
gr
Sunflower seeds
0,25
teaspoon
Yeast
0,25
teaspoon
Salt
325
gr
Water
Oven temperature:
250 degrees Celsius
Instructions:
Crumble the yeast in a bowl, add warm water and mix well.
Add the salt, flour and 2/3 of the sunflower seeds in the bowl and make a solid dough.
Put a plastic film and a baking over the bowl, and place it in a warm place for 8-10 hours.
Divide the dough in two. Make a big loaf with one part, and small round bread with the other part.
Put the bread on a baking sheet and let the rest one hour.
Put the bread on a baking sheet and let the rest one hour.
Start the oven at 250 degrees Celsius.
Brush the bread with water and sprinkle them with the rest of the sun flower seeds.
Place the bread in the middle of the oven for 20 minutes.
Take out the bread and let them cool down before serving them.
A selection of recipes from the same country.
This recipe is from
France
A homemade French Bûche de Noël (Christmas log) is made of a chocolate sponge roll layers and filled with both white and dark chocolate mousse. The cake is covered in chocolate and decorated as a tree log. The fun part is to decorate the cake with small Christmas decorations.
A homemade recipe of a sandwich cake with pear, nuts and Roquefort cheese. It is a French cake that has its origin from 1925. If you like a mixture of sweet and salty, this is a cake is for you. You can serve it as aperitif, mingle food or for brunch depending on the occasion.
This is a homemade pie with sauerkraut which is delicious and will impress your dinner guests. The pie resemble a quiche but is made with an traditional pie bottom instead of a puff pastry dough. Making a pie with your fermented cabbage is a good way of using leftover sauerkraut you have at home. It is typical to serve a lettuce salad on the side which fits very good with the flavor of the sauerkraut.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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