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Feta cheese dip
Feta cheese dip
4.8
2 Reviews.
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This homemade creamy feta cheese dip is a perfect appetizer to bring to a dinner party. Quick and easy to prepare, only requires 5 minutes work and you’re done. Taste delicious to veggies, chips, pita, chicken, gyros, or any finger food you can think of.

Ingredient List for 4 servings:
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150 gr Feta cheese
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250 gr Crème fraiche
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1 tespoon Olive oil
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1 Garlic clove
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1 pinch Salt
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1 pinch Pepper
Instructions:
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Mash the feta cheese with a fork.
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Mix crème fraiche, olive oil, salt, and pepper in a bowl.
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Press a garlic clove in the garlic press and add to the sauce.
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Add the feta cheese and mix well.
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Place cold until serving time.
A selection of recipes from the same country.
This recipe is from Greece
Greek Tzatziki sauce
Greek Tzatziki sauce
A traditional Greek cucumber and yogurt sauce. Fits together with most grilled red-meat but specially meat like gyros, with vegetables, or with white bread. The sauce needs to rest minimum 3 hours before serving, or if you have time it tastes even better the day after preparation.
Ground beef with tzatziki sauce and oven potatoes
Ground beef with tzatziki sauce and oven potatoes
An easy but delicious summer dish with tender ground beef together with potatoes and a cold tzatziki sauce. The potatoes have a crispy surface and a soft inside which gives a wonderful taste together with the moist beef and creamy sauce.
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