User Login
My Cooking Place
Homemade recipes from around the world
Time:
Prep:
Cook:
Price:
Diff.:
This French homemade cake made with puff pastry rolls and almond paste filling is a traditional cake served on the six of January. The cake has king crown on top of it and a porcelain figure hidden inside. The tradition is that the person who gets the piece with the figure will be king/queen of the day, and is allowed to decide the activities of the day. You can guess that this cake is very popular among French kids.
Ingredient List for 10 servings:
100
gr
Almond paste
180
gr
Almond flour
40
gr
Sugar
60
gr
Soft margarine
2
Puff pastry rolls
2
Eggs
Oven temperature:
180 degrees Celsius
Instructions:
Preheat the oven with electrical heat at 180 degrees Celsius.
Mix the margarine with a fork.
Grate the almond paste, and mix it together with the margarine so a solid paste.
Pour one egg and the almond flour in the filling, mix it to a compact paste.
Take away the edges of a round baking form. Place on of the puff pastry rolls on top of the bottom of the baking form.
Place the filling evenly on the puff pastry on the baking form.
Hide a porcelain figure in the filling.
Place the second puff pastry roll on top of the almond filling.
Fold in the edges of the puff pastry rolls and put back the edge of the baking form.
Brush the top of the cake with one egg yellow.
Place the cake in the middle of the oven for forty five minutes.
Take out the cake from the oven and let it cool down.
Cut the cake the amount of guests before it is time to serve it. Place a paper crown on the cake.
A selection of recipes from the same country.
This recipe is from
France
This homemade classical quiche comes from the French region Lorraine. The pie is easy and simply filled with smoked bacon, it is an open faced pie (as opposed to the typical English closed pies). A green crispy salad fits to it. You can serve it as a lighter dinner or for lunch and it is better served warm.
These bredele have only one thing in common with snowballs and that is the shape. These are traditional Alsatian Christmas bredel. You can find over hundred different variations of bredele cookies, and every family has their own preferences.
This homemade bread can be served as a cake to the afternoon coffee or for breakfast. If you have a sweet tooth, you can eat it with some honey, jam or nutella. It is enriched with both margarine and eggs, which makes the bread very soft and tender.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
Looking for a dipping sauce that will fit your dinner? Here are some suggestions.
Looking for an inspiration for a different appetizer, mingle food or to bring on a picnic? Why not trying one of these cake salé, also known as salty bread or savory cake.
These breads are filled with different kinds of cheese and other salty ingredients.
These breads are filled with different kinds of cheese and other salty ingredients.
Looking for kid food inspirations for a party, or how to get the kids interested in helping in the kitchen?
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
Convert your values here !
F° | C°
Gr | Oz
Cup | Ml
Fahrenheit
Celsius
Gram
Ounce
Cup
Milliliter
Translation
Below you can chose which language you would like to have the page translated to,
This service is provided by Google Translate.
This service is provided by Google Translate.