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This is a different type of the classical puff pastry cheese stick. These sticks will quickly become your guests favorite starter or mingle food at a party. They are easy and quick to prepare but so delicious.
Ingredient List for 6 servings:
1
Puff pastry roll
1
Egg
6
tablespoons
sesame seeds
Oven temperature:
180 degrees Celsius
Instructions:
Start the oven with hot air at 180 degrees Celsius.
Roll out the puff pastry roll.
Cut thin rectangular on the short side of the roll, then divide them in half on the long side of the roll.
Pour the sesame seeds on a plate.
Brush the puff pastry with the stirred egg.
Twist the rolls like a spiral one by one and then brush them with the egg again.
Roll them in the sesame seeds, and then place the rolls on a baking paper on a baking sheets.
Place the rolls in the middle of the oven for approx ten minutes.
Take out the rolls and let them get cold.
A selection of recipes from the same country.
This recipe is from
France
This is a gluten free version of the traditional Alsatian tarte flambée. The taste is a little bit different, but the topping is the same. The bottom is thicker than the original ones do to the gluten free flour, which makes is less stretchy and harder to roll out. With this recipe you can serve all your friends including the ones with gluten intolerance a tasteful tarte flambée.
Gougère is a French choux dough mixed with gruyère or Comte cheese. The size can be from 3-12 cm., and sometimes it is filled with mushrooms, beef or ham. In the region of Burgundy where they come from they are served cold on the side when tasting wine. This ones are served warm as a starter with a salad and a slice of ham on the side.
It is not so usual to cook tuna together with soy sauce, bacon and olives, but it gives a nice flavor combination. If the soy sauce makes it to salty, you can add some white wine to make it less strong. The tuna fits together with rice or fresh mushrooms on the side.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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These breads are filled with different kinds of cheese and other salty ingredients.
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Here some ideas of frog hamburger, snake shaped baguette, monster sandwiches, and much more.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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