User Login
Saffron cake
Saffron cake
4.4
5 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This saffron cake is made with white chocolate and is sticky in the middle. To enhance the flavor you can serve it together with vanilla whip cream. This is a different version of the traditional Swedish chocolate cake and is a big hit at the end year celebrations.

Ingredient List for 8 servings:
Button
0,5 gr Saffron
Button
125 gr Margarine
Button
2 Eggs
Button
120 gr Sugar
Button
150 gr White chocolate
Button
120 gr Flour
Button
1 tablespoon Bread crumbles
Button
200 ml Whip cream
Button
8 gr Vanilla sugar
Oven temperature:
175
Instructions:
Button
Preheat the oven with electrical heat at 175 degrees Celsius.
Button
Grate the chocolate in thin slices in a bowl.
Button
Use one tablespoon of the margarine to butter a baking form on the bottom and the edges.
Button
Pour the bread crumbles in the baking form and turn the form so the crumbles cover the bottom and the edges.
Button
Pour the margarine in a casserole and melt it slowly on medium heat. Take away the casserole from the stow and pour the saffron in the margarine.
Button
Stir the eggs and the sugar fluffy with an electrical mixer.
Button
Pour the flour in the sugar and egg mixture and stir gently together.
Button
Pour the melted margarine and the chocolate in the batter and stir together.
Button
Pour the batter in the baking form and place the cake in the middle of the oven for fifteen minutes.
Button
Take out the cake from the oven and let it cool down in room temperature.
Button
Whip the whip cream together with the vanilla sugar.
Button
Serve the cake together with some whip cream to enhance the taste.
A selection of recipes from the same country.
This recipe is from Sweden
A traditional sponge cake with coconut flakes and dark chocolate bites which is a perfect cake to serve after a good dinner. The cake is very moist so it is almost impossible to overcook it in the oven. The chocolate bites will be a pleasant surprise as you take the first bite.
A classic Swedish cream cake is often associated with strawberries, but it comes in many different variations. This is a homemade Swedish cream cake made with raspberries and blueberries. A cream cake is most served during the summer, but during the rest of the year it is a popular birthday cake.
Try out this tortilla pizza when the kids are asking for pizza and you don’t have time to make your own dough. Takes only a few minutes to prepare and you can use what you have at home as topping. Here is a suggestion with halloumi cheese and salami. You can make a pizza evening whenever you’re up for it thanks to this brilliant quick fix.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.