User Login
Swedish Remoulade sauce
Swedish Remoulade sauce
3.9
8 Reviews.
Time:
Prep:
Cook:
Price:
Diff.:
This homemade Swedish remoulade sauce fits perfect to breaded fish dishes. In Sweden it is common to serve remoulade sauce on hot dogs, not so common in the rest of the world, but worth a try. The sauce only takes a few minutes to prepare.

Ingredient List for 4 servings:
Button
50 gr Pickles
Button
2 tablespoons Parsley
Button
1 teaspoon Citron juice
Button
1 Pickled onion
Button
200 ml Mayonnaise
Button
2 tablespoons Caprice
Button
1 teaspoon Curry
Button
1 pinch Salt
Button
1 pinch Pepper
Instructions:
Button
Chop small pieces of the caprice, pickles, and the pickled onion and pour it in a bowl.
Button
Add the mayonnaise, salt, pepper, curry and citron juice, mix well.
Button
Place the sauce in the fridge until serving.
A selection of recipes from the same country.
This recipe is from Sweden
A homemade chocolate cake made with real chocolate and cacao powder is always appreciated. This one is soft and a bit sticky in the middle and both adults and children will like it.
If you like peanuts, chocolate and have a sweet tooth this cake is for you! It is sweet, crispy, chewy and has a hint of salt at the same time. The cake is fast to prepare and doesn´t require much effort. This recipe gives you approx fifty pieces and is perfect when you have many guest for a birthday party for example.
A Swedish semla is a cardamom bun filled with almond paste and whip cream. This recipe is a mix of a semla and a blond mud cake. This slightly sticky mud cake is topped like a semla, with almond paste and sweet whip cream. So why not give it a try and impress your friends or family on the actual semmel day that accrues in February, the day before Ash Wednesday.
Translation
Below you can chose which language you would like to have the page translated to,

This service is provided by Google Translate.