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This is a soft chocolate cake with a frosting that tastes like coffee and chocolate. This recipe will give you many cakes and if you do not eat them all you can put the left over ones in the freezer.
Ingredient List for 12 servings:
Cake
150
gr
Margarine
2
Eggs
250
gr
Sugar
2
teaspoons
Vanilla sugar
2
tablespoons
Cacao powder
150
ml
Milk
240
gr
Flour
Frosting
75
gr
Margarine
2
tablespoons
Cold strong coffee
2
teaspoons
Vanilla sugar
210
gr
Icing sugar
1
tablespoon
Cacao powder
120
gr
Coconut flakes
Oven temperature:
175
Instructions:
Cake
Start the oven at 175 degrees Celsius.
Melt the margarine in a casserole, and take away the casserole from the stow.
Whip the eggs and the sugar with an electrical mixer .
Add the flour, vanilla sugar, cacao powder and the margarine in the bowl with egg and sugar, whip it all together with the electrical mixer.
Put baking paper in an oven form approx 30 cm x 40 cm.
Pour in the mixture in the oven form, and put it in the lower part of the oven for 15 minutes.
Take out the cake from the oven and let it cool down in room temperature.
Frosting
Make strong coffee and let it get cold.
Melt the margarine in a casserole.
Add the coffee, cacao powder, vanilla sugar and the icing sugar in the casserole while stirring. Let it all melt together.
Let the frosting cool down a bit, and then put the frosting evenly on the cake.
Sprinkle the coconut flakes on the frosting evenly.
Let the cake in the fridge for a few hours.
Cut the cake in approx 30 squares before serving.
A selection of recipes from the same country.
This recipe is from
Sweden
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This is the gluten free version of the classical Swedish jam cookies. Traditionally these cookies are made with berries with a clear red color. To have some variation for your coffee guest you can make some with blueberry- and cherry jam as well.
A traditional sponge cake with coconut flakes and dark chocolate bites which is a perfect cake to serve after a good dinner. The cake is very moist so it is almost impossible to overcook it in the oven. The chocolate bites will be a pleasant surprise as you take the first bite.
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and homemade recipes from around the world.
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