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This homemade soft marble cake has the flavor of vanilla and chocolate. In Swedish this cake is called "Tigerkaka" which means Tiger cake because the stripes resemble the ones on a tiger. To get the nice marble pattern is the tricky part. The easiest way to make them is to gently stir a fork in the batter right before you place the cake in the oven.
Ingredient List for 10 servings:
180
gr
Margarine
3
Eggs
1
teaspoon
Baking powder
100
ml
Milk
240
gr
Flour
1
tablespoon
Bread crumbles
1
tablespoon
Vanilla sugar
2
tablespoons
Cacao powder
Oven temperature:
175 degrees Celsius
Instructions:
Preheat the oven with electrical heat at 175 degrees Celsius.
Butter a baking form and sprinkle the bread crumbles in the form.
Mix the margarine and the sugar smooth.
Mix the eggs with the margarine and the sugar fluffy and white in color with an electrical mixer.
Pour the flour, baking powder, and the milk in the batter and stir.
Divide the batter in two different bowls. Add the vanilla sugar in one part and the cacao powder in the other.
Pour half of the vanilla batter in the baking form. Pour the cacao batter on top of the white one, and last add the second part of the vanilla batter on top of the cacao batter in the baking form.
Stir a fork in the batter so you will get a marble pattern.
Put the baking form in the lower part of the oven for fifty minutes. Let it cool down for five minutes and put it upside down on a baking paper .
A selection of recipes from the same country.
This recipe is from
Sweden
This Swedish soft flatbread rolls are perfect as a starter, in you picnic basket, or when your are on the road. The rolls can be prepared the day before, and be in the fridge until serving. The smoked salmon taste best if you use a fillet and then take small pieces to your flatbread.
If you like peanuts, chocolate and have a sweet tooth this cake is for you! It is sweet, crispy, chewy and has a hint of salt at the same time. The cake is fast to prepare and doesn´t require much effort. This recipe gives you approx fifty pieces and is perfect when you have many guest for a birthday party for example.
The Swedes are crazy about chocolate cake that is sticky in the middle (kladdkaka). This is a basic one that is common to do. To change it a bit you can add some chocolate both inside the cake, and on top of it.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
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