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Swedish Prince cake
Swedish Prince cake
3.5
13 Reviews.
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This Swedish prince cake is another version of the famous princess cake. It is a homemade blueberry cake which is a hit at any birthday parties in the autumn when it is high season for blueberries. It is a creamy cake with a blueberry and white chocolate filling, topped with a layer of marzipan.

Ingredient List for 10 servings:
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4 Eggs
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60 gr Gluten free flour
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100 gr Sugar
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60 gr Potato flour
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3 teaspoons Baking powder
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3 tablespoons Bread crumbles
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1 tablespoon Margarine

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50 gr Blueberries
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400 ml Vanilla cream
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350 ml Whip cream
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100 gr White chocolate
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3 teaspoons Vanilla sugar
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1 Blue marzipan lid

Oven temperature:
180 degrees Celsius
Instructions:
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Preheat the oven at 180 degrees Celsius.
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Spread the margarine on the bottom and edges on a baking form with removable edges. Spread the bread crumbles evenly in the form.
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With an electrical mixer whip the sugar and the eggs together so it becomes white and fluffy.
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While stirring add the potato flour, baking powder, and the gluten free flour.
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Pour it in the baking form, and place it on the lower part of the oven for 40 minutes.
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Take out the cake and let it become cold, then divide it in 3 layers.

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If you use powder vanilla cream prepare it according to the instructions on the box. If you use bought one from the store you don't need to prepare it.
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With an electrical mixer whip the whipping cream and the vanilla sugar in to a hard foam, it should resembles shaving cream in the consistence.
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Grate the white chocolate in thin slices.
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Mix 2/3 of the blueberries together with 1/3 of the vanilla cream, ½ of the white chocolate, and ½ of the whip cream.
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In another bowl mix 2/3 of the vanilla cream and ¼ of the whip cream together.
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In another bowl mix ¼ of the whip cream and ½ of the chocolate together.
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Place the bottom layer of the cake on a plate and spread evenly the vanilla and whip cream mixture on top.
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Place the middle layer of the cake on top and spread evenly the mixture with blueberries, vanilla cream, whip cream and chocolate evenly on it.
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Place the top layer on top and spread evenly the mixture with the whip cream and chocolate on it.
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Place the marzipan lid on top and decorate with the rest of the blueberries.

A selection of recipes from the same country.
This recipe is from Sweden
Chocolate balls
Chocolate balls
With this recipe the chocolate balls almost taste like the the ones you find in the cafes. If you prefer a more adult version you can add some whiskey or cognac. For children you can add some chocolate powder like o'boy.
Grilled Potatoes and pork fillet
Grilled Potatoes and pork fillet
If you having a BBQ party and want to serve a different side dish to the meat this recipe might give you inspiration. While the pork fillet and potatoes are on the grill, you have plenty of time to spend with your guest. The home made garlic sauce enhance the flavor of both the meat and the potatoes.
Swedish minced meat pie
Swedish minced meat pie
A typical way to do a pie in Sweden is to use beef minced meat. You can add different ingredients in this pie. The pie has a bottom but no top.
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