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A homemade venison burger made with minced moose meat is both quick and easy to make yourself from scratch. All you need is any mined venison meat, spices, and onion to make a juicy burger at home. To enhance the flavour serve it together with a chanterelle sauce.
Ingredient List for 4 servings:
Sauce
125
gr
Chanterelles
1
tablespoon
Butter
200
ml
Milk
1
tablespoon
Flour
Burgers
500
gr
Minced moose meat
1
Red onion
0.5
teaspoon
Salt
0.25
teaspoon
Black pepper
4
Hamburger bread
4
Cheese slices
1
Avocado
4
Salad leaves
Instructions:
Peel and cut the red onion in small pieces.
Mix the minced meat, red onion, salt, and pepper in a bowl. Divide in 4.
Form a bowl and press together in your hands. Place the burgers in a hamburger press and place on the side for later.
Time to make the sauce. In a saucepan melt the butter.
Add the flour and stir.
Add the milk and the chanterelles and continue stirring until thickens.
Melt some butter in a frying pan and fry the burgers on each side, make sure it´s slightly pink in the middle.
Place salad leaves on the burger bottom, continue with the burger, cheese sauce and avocado.
A selection of recipes from the same country.
This recipe is from
Sweden
This popular Swedish cardamom bun is filled with almond paste and whipped cream, and then sprinkled with icing sugar. This is the traditional way of making it, but it is possible to find it with or without cardamon, with vanilla and raspberry filling as well.
Swedes really love their crispbread and you can find them in many styles and shapes in all grocery stores. This homemade healthy crispbread is very easy and fast to prepare. It is so good, so you don’t even need to have butter or cheese on it. You can have it as breakfast bread or as an afternoon snack.
This is a different version of the classical Swedish cheese pie called ”Västerbotten paj” as it is not using the same cheese. The pie is best served cold as a side dish in a buffet. This is one of the main ingredients at the popular celebration in august called ”kräftskiva” when you eat a lot of seafood, but you can also serve it for eastern and midsummer celebrations.
MyCookingPlace.com, your favorite place to share your homemade recipes, and find inspiration for easy
and homemade recipes from around the world.
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Summer is coming! How about looking for European inspired summer recipes for your BBQ party, picnic or just a treat for the mingle?
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