I made this pumpkin pie for the first time last weekend. I didn't know what to expect, as I'm not using pumpkins. I was happily surprised about the taste. A perfect pie that I believe fits for Halloween, Thanksgiving or generally during the fall.
Country of origin: United States
Preparation time: 00:30
Cooking time: 00:40
During the warm part of the year I like to prepare the food in advance. No pressure of having the dinner ready at a specific time. This creamy and nutty cheese pie is perfect, as you can prepare it one or two days in advance. Just take it out from the fridge and serve whenever it fits.
Country of origin: Sweden
Preparation time: 00:10
Cooking time: 00:30
Ever heard about twisted pizza rolls? Let me tell you all about these fun and delicious treats. Whenever I ask my kids what the like to eat on Friday evenings, I often get the same answer. Homemade pizza rolls. We enjoy them during movie nights, and the kids share them with their friends on their sleep overs or birthday parties. We also eat them outside in the garden during the summers BBQ parties. My kids even asking to help in the kitchen with the preparation, can you imagine that! Kids, asking to help with the dinner. Instead of making a piz
Preparation time: 00:05
Cooking time: 00:10
Homemade pizzas always taste better than store bought ones. With this Neapolitan style pizza you can make the pizza dough in no time. Just let it rest in the fridge overnight, prepare the pizza the next day, and enjoy a wonderful homemade pizza when taking it out from the oven.
Preparation time: 00:30
Cooking time: 00:04
Our family loves pizza so much, that we eat it every Friday evening. This is my favorite homemade Neapolitan inspired pizza recipe. By using a kitchen aid to prepare the dough 1-2 days in advance, it will only take a few minutes to prepare the pizza when coming home on Friday evenings. Buon appetito!
Preparation time: 00:20
Cooking time: 00:04
This is my favorite homemade pie, made with autumn apples from the garden. It has a golden-brown, perfectly crisp crust that crackles as you slice into it. Filled with tender slices of apples, coated in a rich mixture of cinnamon, cardamon, oatmeal, syrup and brown sugar. Every bite evokes the crisp air of fall, with a lingering sweetness that pairs perfectly with a scoop of vanilla ice cream or vanilla sauce.
Country of origin: Sweden
Preparation time: 00:10
Cooking time: 00:35