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Syrup and Cacao Cookies
Syrup and Cacao Cookies
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Looking for an easy cookie recipe before the guests arriving? Why not try these small sweet tender cookies with a crispy surface and a chewy center, flavored with syrup and cacao? Quick and easy to prepare and the house will smell like a bakery when the guests enters the door.

Ingredient List for 12 servings:
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3 tablespoons Syrup
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2 tablespoons Cacao powder
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1 teaspoon Vanilla sugar
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1 teaspoon Baking powder
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100 gr Sugar
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100 gr Unsalted butter
Oven temperature:
180 degrees Celcius
Instructions:
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Preheat the oven at 180 degrees Celsius.
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Soften the butter in the microwave for a few seconds. Mix it with the sugar.
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Add the rest of the ingredients and form a big cookie dough.
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Place a baking paper on a baking sheet.
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Divide the dough in 3 and roll out 3 long rolls on the baking paper.
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Flatten the rolls a bit with the hands.
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Place the cookies in the middle of the oven for 20 minutes. Make sure they’re not to dry.
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Take out the cookies and wait 5 minutes before cutting them in strips.
A selection of recipes from the same country.
This recipe is from Finland
This is a homemade recipe of oven omelet with potatoes, mozzarella cheese and sweet cherry tomatoes. The base is without potatoes but this way it becomes more like a lunch instead of a breakfast. A perfect week food to make after a working day.
These buns are a simple coffee breads with no filling. Cardamom spice is common in Nordic countires in Eurpoe in bread, cookies, biscuits and buns. These Cardamom buns are to be eaten as they are along with coffee or tea. These buns are not good to eat for breakfast, unless you are fond of sweet bread in the morning.
If you are having a birthday party for your child or if you are in a mood for something sweet, then these soft cookies are perfect for the occasions. A perfect combination of soft cookie together with soft toffee and chocolate.
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