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Mini stollen bredele
Mini stollen bredele
3.3
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The German Christstollen is a a Christmas bread filled with dried fruits, berries and sometimes marzipan, and covered in icing sugar. These mini stollen bredele (Alsastian Christmas cookies) are inspired of the German Christstollen.

Ingredient List for 10 servings:
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250 gr Soft Butter
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70 gr Sugar
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150 gr Sour cream
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300 gr Flour
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8 gr Baking powder
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50 gr Chopped almonds
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50 gr Dried fruits
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1 teaspoon Cinnamon powder
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2 tablespoons Icing sugar
Oven temperature:
180 degrees Celsius
Instructions:
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Mix the sugar and 150 gr of the butter together.
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Add the cinnamon powder, and mix. Add the sour cream, dried fruits and the nuts and mix well.
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In another bowl mix the flour and the baking powder together, and mix well with the batter. If the dough is sticky add more flour, and if it is to dry add some milk and mix again.
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Let the dough rest for 1 hour.
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Make small rolls of the dough, and place them on baking paper on a baking sheet.
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Preheat the oven at 180 degrees Celsius.
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Place the cakes in the middle of the oven for 15 minutes.
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Melt the rest of the butter and brush the cakes just at the end.
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Dip the cakes in the icing sugar, and the let them on a baking rack to cool down.
A selection of recipes from the same country.
This recipe is from France , Alsace.
Sand bredele
Sand bredele
This is one of the classic Alsatian Christmas cookies called sand bredele. They are named sand bredele because it feels like soft sand when you prepare the dough. It is common to change the taste by adding vanilla, rum, orange, citron, cinnamon or ginger, and you will find them in many different shapes as well.
Traditional tarte flambée in wood-fire oven
Traditional tarte flambée in wood-fire oven
This is a homemade Alsatian tarte flambée made in an wood-fire oven according to ancient traditions. A tarte flambée was made from the the bread dough leftovers by farmers wives. The farmers had the tarte flanbée for lunch the day after out in the fields. It is tradition to eat it with the hands folded together, and of course tastes delicious !!
French Crêpes
French Crêpes
This is homemade French crêpes with a filling of potatoes, onion and mushrooms. Crêpes is perfect to cook because you can serve it with whatever ingredients you have at home.
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