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Highlighted recipes of the week!
Image of Chèvre Chaud.
Recipe cost: 1
Recipe difficulty: 1
Preparation : 00:10
Cooking : 00:05

Recipe description :
This is a classical French starter or side dish made of warm goat cheese on toasted bread. It is usually served together with salad leafs, nuts or bacon. It is fast to prepare and if you want to eat a light lunch this dish is perfect. To get cheese nicely melt it is best to use a really creamy and soft goat cheese.
Image of Traditional Swedish sandwich cake.
Preparation : 01:00
Cooking : 00:00

Recipe description :
If you think of Swedish sandwich cake or as it is called Smörgåstårta in Swedish, this version is the most common one to eat. It might take a while to make it yourself but all the hard work is worth it when you take the first bite.
Image of Swedish shrimp sandwich – Räksmörgås.
Preparation : 00:10
Cooking : 00:05

Recipe description :
A homemade classic Swedish shrimp sandwich can be found in Sweden all year around, but especially during the summer when you find fresh shrimps to buy. The dish is celebrated the 14th of October every year. It is traditionally made with white bread, shrimps, eggs, salad leaves, lemon, cucumber, or tomatoes.
Image of Taco pie with puff pastry crust.
Preparation : 00:20
Cooking : 00:40

Recipe description :
If you like pie and Mexican food this recipe is a perfect mix of it all. A pie bottom made of puff pastry and all your favorite ingredients of Mexican taco inspirations. You can add almost everything you desire in the pie as long as you have all the main taco spice mix as a base.
Find inspiration by region!
Dip sauces for the summer
Here a couple of dip suggestions that will fit perfectly as a start to your barbecue evening. And of course these inspirations are from around the world !
Uploaded on : 2015-Apr-21
A different shrimp dip with avocado and egg. Very tasty as it is on white bread, together with a salad, or with some cucumber or carrot sticks. Make sure the avocado is not too soft.
Uploaded on : 2018-Jan-28
A homemade sauce made with chickpeas makes a perfect dip sauce together with white bread, tortilla chips or vegetables sticks. Quick and easy to make if you use pre-boiled chickpeas.
Uploaded on : 2015-Sep-15
This homemade recipe for pesto is based on olives, arugula and basil. The pesto has a flavorful and stronger taste if you use fresh basil and arugula. You can eat the pesto as it is together with bread as a starter, on the pasta, or use it on a pizza instead of the tomato sauce.
Uploaded on : 2015-Aug-06
A homemade classical Swedish shrimp salad also called skagenröra. This is a typical summer delight and taste best with fresh shrimps. It is mostly served as a starter on a toast, but also a favorite to baked potatoes, or as a filling in a baguette. The salad is named after the Danish town Skagen, furthest north in Denmark.
Uploaded on : 2016-Jun-18
This homemade Swedish remoulade sauce fits perfect to breaded fish dishes. In Sweden it is common to serve remoulade sauce on hot dogs, not so common in the rest of the world, but worth a try. The sauce only takes a few minutes to prepare.
Uploaded on : 2015-Apr-14
This is the Greek sour cream/ yoghurt sauce with cucumber, olive oil and garlic. It is commonly eaten on bread, as a dip to vegetables, with gyros, grilled meat, or in a pita bread. Before it is time to serve it, sprinkle some olive oil on top, and garnish with olives and dill to make it look even nicer.
The latest published recipes.
Uploaded on : 2024-Nov-10
This homemade chocolate cake is for all the chocolate lovers out there, as it's filled with white, milk, and dark chocolate. It fits for any occasion, just decorate it different, then it even fits for kids birthday parties.
Uploaded on : 2024-Nov-07
This homemade no bake lemon cheese cake is a refreshing dessert to serve on your summer parties. It's just the right amount of sweetness in combination with the freshness of the lemon curd
Uploaded on : 2024-Oct-25
My kids loves Swedish chocolate balls, and can eat a whole bunch of them at once. I wanted to find a way to make them with both less calories and sugar, and started to wonder how. I stumbled over a recipe made with chocolate pudding, but still thought it was a bit too sweet for my taste. Then I thought of a friend of mine that likes to eat a low fat, protein enriched chocolate pudding, so why not use it to bake with. The result is a healthier snack I can serve the kids without feeling I'm just giving them a spoon full of sugar.
Uploaded on : 2024-Oct-13
The only thing this homemade macaroni gratin has in common with mac and cheese is, that they both are quick and easy to prepare. In our home this dish is a popular weekday dinner as it's perfect to make with leftover cooked pasta, which we often have. This time we happened to have sausages as well, but you can prepare it with ham, bacon, or just with pasta depending on what you like.
Uploaded on : 2024-Oct-03
This is my favorite homemade pie, made with autumn apples from the garden. It has a golden-brown, perfectly crisp crust that crackles as you slice into it. Filled with tender slices of apples, coated in a rich mixture of cinnamon, cardamon, oatmeal, syrup and brown sugar. Every bite evokes the crisp air of fall, with a lingering sweetness that pairs perfectly with a scoop of vanilla ice cream or vanilla sauce.
Uploaded on : 2024-Sep-12
Looking for a homemade alternative to boxed mac and cheese from the store? With this recipe you don't need to have a lot of different ingredients or fancy expensive cheese, it's quick and easy to make, and yet smooth and creamy as it should be.
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